Simple & Easy Applesauce

Ingredients:

2lbs (approx) apples - peeled, cored and chopped

3/4 cup water

1/4 cup white sugar*
1/2 teaspoon ground cinnamon

Method:

1. Peel, core, chop apples
2. Combine all ingredients in a saucepan, cover and cook on medium heat for 15-20 or until apples are soft
3. Mash or puree 

* Remove to make unsweetened.